Immunity Booster Herbal Powder
The Immunity Booster Herbal Powder is my family recipe that my mother used to give us
to build better immunity system. It will also help you for a better digestion. The ingredients which use in this powder has numerous healthy benefits. It helps in keeping blood sugar and cholestrol level.It helps to reduce join pains and useful in weight loss.Take this 1 tsp of powder with cup of warm water with empty stomach in early morning or as a digestive before or after heavy meal.You can serve this with plain curd or with curd rice.
Preparation Time:5 Minutes
Cooking Time:5 Minutes
Total Time:10 Minutes
Servings:3
Ingredients:
2 tbsp carom seeds (ajwain)
1/2 tbsp asafoetida(hing)
1 tbsp dry ginger powder
2 tbsp fenugreek(methi)seeds
1 tbsp shah jeera
Method:
Heat a kadhai/pan,add fenugreek (methi) seeds and roast it for 2-3 minutes.
After roasting,add ajwain and shah jeera and mix it till the aroma comes.
Add hing and mix well.Turn off the flame.
Take the roasted spices in a mixer jar.Add dry ginger powder and blend all the ingredients well.
Immunity Booster Herbal Powder is ready!
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