Thursday, January 26, 2017

PUDINA-MINT PURIS

Pudina (Mint) - Puris



Here's a yummy,flavorsome puri recipe.with pudina in

HOW TO MAKE PUDINA PURI.

Ingredients:

250 gm wheat flour(gehun ka atta)

1/2 cup fresh mint pudina .

Salt to taste

clarified butter(ghee)

Method:

  Wash and grind pudina.

  Now mixed atta,pudina,salt and 1tbsp ghee.

  Knead into hard dough.

  Make  small balls of dough and roll each into small puris.

  Heat ghee in a pan .

  Fry each puri in ghee.

 When cooked on one side turn it and cooked on the other side until it turns light brown .

 Serve them hot with chutney and youghurt.

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