SWEET BUN||EASY TEA TIME SNACK||

Sweet Bun

Sweet Bun

Sweet Bun-Name only suggests that these buns have a lingering sweet taste. These buns can be eaten during tea-time. Sweet buns are very soft and spongy which you and your kids will love.

Ingredients:

1 and 1/2 cup All purpose Flour(Maida)

3 tbsp Sugar

4 tbsp Tutti Frutti

1 tsp Instant dry Active Yeast

1/4 tsp Salt or As per taste

Lukewarm Water(For kneading Dough)

Oil as Required

Sesame seeds as required

Milk(For Brushing)

Method:

In a bowl,add all purpose flour,sugar,tutti frutti,instant dry active yeast,salt. Add water and knead a soft dough for 10-15 minutes. Add oil in between if you want.

Place the dough in greased bowl for 1 hour.

After 1 hour,dough size doubles and dust some all purpose flour and punch and knead dough lightly.

Take a greased tin and make small balls out of dough. There are 2 methods with which you can make balls which i am writing in this blog as well as in my youtube video given below:

Method 1- Make small balls and flatten it lightly.

Method 2- Flatten dough and tuck dough to make balls.

Add sesame seeds on top of balls and rest for 10-15 minutes.

Meanwhile,preheat a kadhai for 10 minutes and place a stand in between. 

After 10 minutes,balls size doubles and brush with milk.

Place that Tin in kadhai and bake for 30-35 minutes.

After 30-35 minutes,apply butter on buns and cover it with cling wrap or napkin till buns become cool.

After it cools,buns are ready to serve with tea!

Sweet Bun

Check out my Youtube Video: